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Legumes & Alternative Grains Panel

Session: Session 3

Start / End: 10:30 AM - 12:30 PM Sat

Presenters:

  • Mark Doudlah
  • Matt Leavitt

Facilitated by Halee Wepking of Meadowlark Farm and the Artisan Grain Collaborative, this dynamic panel will explore the pivotal role of legumes and alternative grains in building resilient and sustainable agricultural systems. Mark Doudlah of Doudlah Organics and John Wepking of Meadowlark Farm will speak to how they have incorporated legumes and alternative grains into their crop rotation, developed markets and their lesson learned. Matt Leavitt from UMN Forever Green will discuss production and marketing basics of new & emerging perennial & winter annual continuous living cover crops being bred at UMN.